CHOC BANANA PUDDING (DAIRY FREE)

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You may remember our choc protein pudding from a previous post. If you are not keen on the extra protein and love a good banana, this version is for you.

INGREDIENTS

2 egg yolks

1 tsp vanilla essence

1 cup of almond milk

1 Banana 

1 Tablespoon of raw cacao 

METHOD

1. Heat the milk in a pan until it starts to simmer and remove from the heat.

2. In a mixing bowl, separate the egg yolks and add the remaining ingredients. Slowly add the milk into the mix making sure you whisk the whole time (if you are looking for a hack, do this in a blender).

3. Return the mix to the stove and whisk until it begins to thicken.

4. Pour into a bowl and place in the fridge to set. Enjoy.

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